Starters

Garlic Bread

Add gorgonzola and parmesan for $18

 

Meatballs & Bolognese

Pork meatballs baked in a spiced tomato Bolognese sauce, finished with parsley, served with baked dough balls

 

Soup of the Day

Ask your server for today’s soup

Baked Dough Balls

Served with garlic butter and basil pesto

   

Antipasti Board

A selection of Parma ham, salami Napoli, air-dried beef, smoked salmon, cucumber, marinated cherry tomato, olive, rocket, served with flatbreads. Great to share with 2-4 friends.

   

Chicken Wings

Oven baked chicken wings, served with your choice of honey mustard sauce or spicy sauce

Baked Mushrooms

Filled with basil pesto, sun-dried tomato pesto and mozzarella. Finished with roquito peppers, rocket and parmesan. Let us know if you want it without roquito peppers

       

Baci Verde

Baci means ‘kisses’ in Italian! Rolled dough balls stuffed with basil pesto and ricotta, served with sun-dried tomato pesto

   

Avocado & Tomato Dip

With red onions, lime juice, mayonnaise, parsley, olive oil and pistachio, served with flatbread

   

Parma e Melone

Parma ham, cantaloupe melon, rocket, balsamic syrup, olive oil

NEW Dough Balls “Formaggi”

Our famous dough balls rolled and baked with Parmesan, served with garlic butter

 

NEW Parmesan & Mushroom Dip

Portabella mushroom, parmesan, béchamel and mushroom sauce, finished with parsley, served with baked dough balls

 

Salads

Leggera Superfood

Light mozzarella, avocado, roasted pumpkin, beetroot, lentils, cucumber, baby spinach, mixed leaves, pine nuts, basil, balsamic syrup

Add chicken for $18

   

Mixed Salad

Tomatoes, cucumber, mixed leaves, house dressing

 

Chicken & Apple

Chicken, green apple, walnuts, basil, mixed leaves, cherry tomatoes, cranberries, creamy lemon dressing

 

Chicken Caesar

Chicken, pancetta, parmesan, romaine lettuce, croutons, Caesar dressing

 

Quinoa & Kale

Kale, quinoa, beetroot, walnut, green apple, pomegranate, orange, balsamic dressing

   

Smoked Salmon & Pomelo

Smoked salmon, pomelo, pomegranate, walnut, mint, mixed leaves, yuzu dressing

   

Avocado Quinoa

Quinoa, avocado, roasted pumpkin, cherry tomato, cranberry, fresh thyme, parsley, lemon oil dressing

 

NEW Parma & Mushroom

Parma ham, garlic mushroom, peppadew pearl, olive, cherry tomato, parmesan, mixed leaves, creamy lemon dressing

   

Romana Pizza

American

Pepperoni

Calabrese

Our iconic rectangular pizza with spicy ‘nduja salami, salami Napoli, roquito peppers, green chillies, grilled peppers, fresh mozzarella, rocket, basil pesto, parmesan

     

Quattro Formaggi

Mozzarella, gorgonzola, fontina, parmesan

We donate $8 for each sale of this pizza to Redress

Peking Duck

Spiced duck, hoisin sauce, chilli, spring onions, cucumber (no tomato)

We donate $8 for each sale of the Peking Duck Pizza to Chi Heng Foundation

   

American Hot

Pepperoni, your choice of jalapeño or roquito peppers

 

Le Rose

Pancetta, chicken and salami Napoli, finished with Parma ham and basil

Hawaiian ‘PizzaExpress’

Parma ham, sweet pineapple chutney, red onion, garlic oil, basil, parsley, parmesan (no tomato)

Alba

Salami Napoli, mascarpone, fennel seed, parmesan, parsley

 

Pollo Verde

Chicken, wild mushroom, basil pesto, rocket, parmesan, béchamel sauce (no tomato)

 

Bresaola

Air-dried beef, olive, rocket, parmesan, lemon

NEW Braised Beef & Mushroom

Braised beef, portabella mushroom, roasted pepper, cherry tomato, garlic oil, parmesan, parsley, fontina

NEW Carbonara

Pancetta, parmesan and garlic oil on a béchamel base, baked with a soft-cooked egg. Finished with parmesan and parsley (no tomato)

NEW Seafood Pizza

Prawn, mussel, squid, clam, buffalo mozzarella, caper, olive, yellow tomato sauce, anchovy paste, garlic oil, parsley


Classic Pizza

Margherita

Mozzarella, tomato

 

Lava

Burrata mozzarella and basil torn over a baked pizza topped with olives and cherry tomatoes

   

il Sorriso

Roasted honey chicken, ricotta, cherry tomatoes, pancetta, rosemary, basil, lemon (no mozzarella)

Parma

Parma ham, ricotta, parmesan, rosemary, polenta (no mozzarella)

 

Giardiniera

 

Asparagus, roasted pumpkin, mushroom, roasted pepper, cherry tomato, olive, garlic, basil pesto

   

Fiorentina

Spinach, egg, olives, garlic oil, parmesan

 

Tartufo Asparagi

Black truffle paste, asparagus, egg, portabella mushroom, spring onion, ricotta, parmesan, béchamel sauce (no tomato)

 

NEW Pollo Funghi

Chicken, portabella mushroom, red onion, Marsala wine, cream. Finished with red chilli threads

 

Pasta & Risotto

Spaghetti al Granchio

Crab meat, anchovy paste, garlic oil, parsley, chilli, white wine, lemon oil, lemon wedge

 

Spaghetti Carbonara

A Roman recipe of rich creamy pasta sauce made with egg, parmesan and pancetta

Rigatoni Bolognese

Rigatoni in a rich, slow cooked, meaty Bolognese sauce.

Farfalle ai Funghi

Italian wild mushroom, mushroom sauce, truffle oil

 

Lasagna Classica

Pasta sheets, Bolognese sauce, mushroom, tomato, béchamel sauce, parmesan

Spaghetti ai Frutti di Mare

Prawns, clams, mussels, squid and cherry tomato in a spiced pomodoro sauce

   

Risotto ai Funghi

Mushroom risotto, portabella mushroom, red onion, garlic oil, white wine, thyme, parmesan

Add chicken for $18

 

Farfalle con Salsiccia

Italian sausage, white wine and cream sauce, chilli, rosemary, parmesan

 

Pollo Marsala

Rigatoni with chicken, portabella mushroom, red onion, thyme, Marsala wine, cream and parmesan.

Spaghetti alle Vongole

Clam in shell, cherry tomato, red onion, garlic oil,
white wine, lemon oil, parsley

 

Cannelloni

Pasta tubes filled with ricotta, spinach, béchamel sauce. Finished with tomato sauce and parmesan

 

NEW Braised Beef Fusilli

Braised beef with a touch of Bolognese, portabella mushroom, olive, garlic oil. Finished with parmesan, parsley and pine nuts

 

NEW Ravioli Pesto Genovese

Ravioli filled with creamy fish and leek, cooked with garlic oil, cherry tomato and basil pesto. Finished with chilli and pine nuts

   

Desserts

Dough Balls with Nutella

Nutella chocolate spread and lots of warm dough balls

   

Gelato

One scoop served with a crispy egg roll. Ask your server for today’s flavours

Chocolate Lava Cake

Served with mascarpone. Different flavoured fillings are available, please ask your server for today’s flavor

Add $15 to upgrade the mascarpone to vanilla gelato

NEW RECIPE Dessert Platter

With chocolate lava cake, cream, meringue, strawberry, raspberry coulis, custard tart. Sprinkled with crushed pistachio and oreo crumbs

Add $15 to upgrade the cream to vanilla gelato

   

Apple Tortino

Apple on a puff pastry base, served with vanilla gelato and finished with cinnamon

 

NEW Affogato

An Italian classic dessert with vanilla gelato and espresso, served with a crispy egg roll

 

NEW Berry Sweet Pizza

Strawberry, blueberry and basil on a mascarpone base, topped with vanilla gelato, crushed pistachio and balsamic syrup

   

NEW Vanilla Cheesecake

Our New York-style vanilla cheesecake on a biscuit base, served with raspberry coulis and vanilla gelato

NEW Banoffee Jar

Banana, custard, cream, caramel sauce, Lotus caramelised biscuit

 

Coffee/Tea

Americano

Espresso, Macchiato

Double Espresso

Cappuccino, Latte

Hot Tea

English Breakfast, Earl Grey, Peppermint, Camomile, Jasmine

Superfruit Berry

Flavour burst of cranberries, blueberries, and fragrant rose.

Lemon, Ginger & Lychee

A refreshing tea with lemongrass, lemon peel,
ginger and lychee

Pizza or pasta, drink, dessert and a bambinoccino.

drinks

Orange, Apple, Cranberry Juice


add $15 for a starter

Side Salad

Tomatoes, cucumbers, sweet peppers

 

Baked Dough Balls (6 pieces)

with garlic butter dip

 

pizza

Margherita

Mozzarella, tomato

 

American

Pepperoni

Pollo

Chicken, mozzarella, tomato

+$5 for an extra topping


Pasta & Risotto

Farfalle Cream & Ham

Cheese sauce, ham hock

Rigatoni Tomato & Mozzarella

Rigatoni with tomato, mozzarella and basil

 

desserts

Dough Balls and Nutella

   

Chocolate Fudge Cake or Vanilla Ice Cream


to finish

Bambinoccino

Chocolate cappuccino without the coffee

Sparkling Wines

Champagne, Pol Roger, France

Sir Winston Churchill’s drink of choice, “In defeat I need it, in victory I deserve it”

Prosecco, La Moscheta, Veneto, Italy

Crisp and lively bubbles, fruity notes with hints of acacia and wisteria


White Wines

Pinot Grigio, Veneto, Italy

Organic

Dry, refreshing peach flavours, soft floral finish. Made from organically grown grapes

Gavi di Gavi, Batasiolo, Piedmont, Italy

Fruity and well balanced with flavours of almonds

Greco di Tufo, Vesevo, Campania, Italy

Honey and melon flavours

Chardonnay, Tenutae Lageder, Alto Adige, Italy

Organic

Organic and biodynamic, rich, delicate creaminess and oak, ripe tropical fruit

Sauvignon Blanc, Marlborough, New Zealand

Crisp wine with flavours of gooseberry, passionfruit and grapefruit

Red Wines

Montepulciano d’Abruzzo, Tor del Colle, Abruzzo, Italy

Dry and medium bodied, cherries, hints of liquorice and oak

Chianti, Tuscany, Italy

Dry and medium bodied. Wild violet and plum flavours.

Barbera d’Alba, Prunotto, Piedmont, Italy

Dry and medium bodied, rich fruit and floral aromas

Pinot Noir, Villa Maria, Marlborough, New Zealand

Long layers of flavour, berry fruit and spice

Magari, Gaja, Tuscany, Italy

Blend of Merlot, cabernet sauvignon & cabernet franc, full, rich and silky finish

Tignanello, Antinori, 2014/15, Tuscany, Italy

A big, bold red. Intensely fruity with silky tannins. Wine Spectator 93 points. (2014)


Chilled

Orange, Apple, Cranberry Juice

Iced Lemon Tea

(unlimited refill)

Freshly brewed every morning

Lemonade “PizzaExpress”

Lemon juice, lime juice, soda, mint

Sparkling/Mineral Water

Mango & Ginger Cooler

Crushed mango with ginger ale and mint

Coca-Cola, Coke Zero, Dry Ginger

Green Apple Lemonade

Green apple, cucumber, lemon juice, soda, mint

NEW Mixed Juice

Grapefruit, Orange & Lime / Beetroot Apple / Kale Apple

NEW Milkshake

Banana & Nutella / Oreo / Caramel Butter Popcorn

Warming Drinks

Beers & Cider

Bottle Beers

Peroni
NEW Somersby Cider

Draught Beers

Peroni Nastro Azzurro
Refreshingly crisp Italian lager,
brewed in Italy

Kronenbourg 1664 Blanc
Fruity & refreshing, citrus and
coriander spice for a sweet flavour. Made in France

Enjoy 10% off our Vegetarian Menu items every Monday*. What's not to love?

Starters

Garlic Bread

Add gorgonzola and parmesan for $18

 

Baked Dough Balls

Served with garlic butter and basil pesto

   

Baked Mushrooms

Filled with basil pesto, sun-dried tomato pesto and mozzarella. Finished with roquito peppers, rocket and parmesan. Let us know if you want it without roquito peppers

       

Baci Verde

Baci means ‘kisses’ in Italian! Rolled dough balls stuffed with basil pesto and ricotta, served with sun-dried tomato pesto

   

Avocado & Tomato Dip

With red onions, lime juice, mayonnaise, parsley, olive oil and pistachio, served with flatbread

   

NEW Dough Balls “Formaggi”

Our famous dough balls rolled and baked with Parmesan, served with garlic butter

 

NEW Parmesan & Mushroom Dip

Portabella mushroom, parmesan, béchamel and mushroom sauce, finished with parsley, served with baked dough balls

 

Salads

Leggera Superfood

Light mozzarella, avocado, roasted pumpkin, beetroot, lentils, cucumber, baby spinach, mixed leaves, pine nuts, basil, balsamic syrup

Add chicken for $18

   

Mixed Salad

Tomatoes, cucumber, mixed leaves, house dressing

 

Quinoa & Kale

Kale, quinoa, beetroot, walnut, green apple, pomegranate, orange, balsamic dressing

   

Avocado Quinoa

Quinoa, avocado, roasted pumpkin, cherry tomato, cranberry, fresh thyme, parsley, lemon oil dressing

 

Pastas

Farfalle ai Funghi

Italian wild mushroom, mushroom sauce, truffle oil

 

Risotto ai Funghi

Mushroom risotto, portabella mushroom, red onion, garlic oil, white wine, thyme, parmesan

Add chicken for $18

 

Cannelloni

Pasta tubes filled with ricotta, spinach, béchamel sauce. Finished with tomato sauce and parmesan

 

Romana Pizza


Classic Pizza

Margherita

Mozzarella, tomato

 

Lava

Burrata mozzarella and basil torn over a baked pizza topped with olives and cherry tomatoes

   

Giardiniera

 

Asparagus, roasted pumpkin, mushroom, roasted pepper, cherry tomato, olive, garlic, basil pesto

   

Fiorentina

Spinach, egg, olives, garlic oil, parmesan

 

Tartufo Asparagi

Black truffle paste, asparagus, egg, portabella mushroom, spring onion, ricotta, parmesan, béchamel sauce (no tomato)

 

Starter

Tomino


Salads

Nicoise

Tuna, anchovies, capers, leccino olives, organic egg, mixed leaves, new potatoes, cherry tomatoes, fine green beans, house dressing. Our tuna is responsibly caught by ‘pole & line’ fishing practices

 

Pasta & Risotto

Romana Pizza

Pollo Forza

A fiery pizza; chicken marinated in smoky paprika, garlic and chilli flakes, chargrilled sweet peppers, roquito peppers, parmesan, parsley

 

Set menus

Special Set

(2-3 persons)

2x Pizza or pasta (or 1 of each)
1x Garlic Bread with gorgonzola and parmesan
1x Dough Balls with Nutella

Family Set

(4-6 persons)

4x Pizza or pasta (or a mix of each)
2x Garlic Bread with gorgonzola and parmesan
1x Mixed Salad (L)
1x Dough Balls with Nutella

Starters

Garlic Bread

Add gorgonzola and parmesan for $18

 

Baked Dough Balls

Served with garlic butter and basil pesto

   

Chicken Wings

Oven baked chicken wings, served with your choice of honey mustard sauce or spicy sauce

Baci Verde

Baci means ‘kisses’ in Italian! Rolled dough balls stuffed with basil pesto and ricotta, served with sun-dried tomato pesto

   

Avocado & Tomato Dip

With red onions, lime juice, mayonnaise, parsley, olive oil and pistachio, served with flatbread

   

Salads

Mixed Salad

Tomatoes, cucumber, mixed leaves, house dressing

 

Chicken & Apple

Chicken, green apple, walnuts, basil, mixed leaves, cherry tomatoes, cranberries, creamy lemon dressing

 

Chicken Caesar

Chicken, pancetta, parmesan, romaine lettuce, croutons, Caesar dressing

Quinoa & Kale

Kale, quinoa, beetroot, walnut, green apple, pomegranate, orange, balsamic dressing

   

Avocado Quinoa

Quinoa, avocado, roasted pumpkin, cherry tomato, cranberry, fresh thyme, parsley, lemon oil dressing

 

Romana Pizza

American

Pepperoni

Quattro Formaggi

Mozzarella, gorgonzola, fontina, parmesan

We donate $8 for each sale of this pizza to Redress

Peking Duck

Spiced duck, hoisin sauce, chilli, spring onions, cucumber (no tomato)

We donate $8 for each sale of the Peking Duck Pizza to Chi Heng Foundation

   

American Hot

Pepperoni, your choice of jalapeño or roquito peppers

 

Le Rose

Pancetta, chicken and salami Napoli, finished with Parma ham and basil

Hawaiian ‘PizzaExpress’

Parma ham, sweet pineapple chutney, red onion, garlic oil, basil, parsley, parmesan (no tomato)

Alba

Salami Napoli, mascarpone, fennel seed, parmesan, parsley

 

Pollo Verde

Chicken, wild mushroom, basil pesto, rocket, parmesan, béchamel sauce (no tomato)

 

NEW Braised Beef & Mushroom

Braised beef, portabella mushroom, roasted pepper, cherry tomato, garlic oil, parmesan, parsley, fontina


Classic Pizza

Margherita

Mozzarella, tomato

 

il Sorriso

Roasted honey chicken, ricotta, cherry tomatoes, pancetta, rosemary, basil, lemon (no mozzarella)

Giardiniera

 

Asparagus, roasted pumpkin, mushroom, roasted pepper, cherry tomato, olive, garlic, basil pesto

   

Fiorentina

Spinach, egg, olives, garlic oil, parmesan

 

Tartufo Asparagi

Black truffle paste, asparagus, egg, portabella mushroom, spring onion, ricotta, parmesan, béchamel sauce (no tomato)

 

NEW Pollo Funghi

Chicken, portabella mushroom, red onion, Marsala wine, cream. Finished with red chilli threads

 

Le Reine

Ham hock, mushroom, olive


Pastas

Rigatoni Bolognese

Rigatoni in a rich, slow cooked, meaty Bolognese sauce.

Farfalle ai Funghi

Italian wild mushroom, mushroom sauce, truffle oil

 

Lasagna Classica

Pasta sheets, Bolognese sauce, mushroom, tomato, béchamel sauce, parmesan

Farfalle con Salsiccia

Italian sausage, white wine and cream sauce, chilli, rosemary, parmesan

 

Pollo Marsala

Rigatoni with chicken, portabella mushroom, red onion, thyme, Marsala wine, cream and parmesan.

Cannelloni

Pasta tubes filled with ricotta, spinach, béchamel sauce. Finished with tomato sauce and parmesan

 

NEW Braised Beef Fusilli

Braised beef with a touch of Bolognese, portabella mushroom, olive, garlic oil. Finished with parmesan, parsley and pine nuts

 

Desserts

Dough Balls with Nutella

Nutella chocolate spread and lots of warm dough balls

   

NEW Vanilla Cheesecake

Our New York-style vanilla cheesecake on a biscuit base, served with raspberry coulis and
vanilla gelato


Drinks

Sparkling/Mineral Water

Coca-Cola/Coke-Zero


White Wine

Pinot Grigio (750ml)


Red Wine

Montepulciano d’Abruzzo


Beers

Peroni Nastro Azzuro (330ml)

NEW PizzaExpress x Moonzen Limoncello Wheat Ale

Zesty lemons and limoncello on a fluffy wheat beer base – this exclusive
PizzaExpress Cra Beer is bright and refreshing!

NEW Monkey King Amber Ale

This cheeky amber ale boasts a beautiful heart of caramel
with hints of peaches stolen from the Heavenly Garden


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